Wash, core and cut the apple and pear into pieces.
Blend everything with the cold water for about 45 seconds until smooth.
Serve at once.
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Taste
Soft and fruity with sweet apple, juicy pear and a clean, crisp background.
About this smoothie
Red apples are usually sweeter and less acidic than green ones, and ripe pear adds a soft, juicy texture. Iceberg lettuce contributes water and a neutral freshness, so the smoothie stays light instead of tasting like thick fruit purée.
This is an easy smoothie for using up apples and pears from the fruit bowl. It is mild enough for children and a good breakfast drink alongside something more filling.
Bartender tips
Add a pinch of cinnamon for an autumnal twist.
Use a very ripe pear for the silkiest texture.
Variations
With ginger
A thin slice of fresh ginger adds warmth and a little spice.