Avocado Yoghurt Smoothie with Soy Milk

• 1 avocado small and ripe, flesh only
• ½ banana ripe
• 2 tbsp soy yogurt
• 5 oz soy milk unsweetened
• 1 tsp agave syrup to taste (optional)

Garnish: No garnish · Ice: Served up, no ice

Method

1. Halve the avocado, remove the stone and scoop the flesh into the blender.
2. Peel the banana half and add it in pieces.
3. Add soy yoghurt and soy drink.
4. Blend for about 45 seconds until silky, taste, sweeten with agave if needed and serve.