Apples and pears are always in the fruit bowl, frozen berries are always in the freezer. Put them together and you have a cold, berry-red smoothie in five minutes, whatever the season.
3.6Editors’ rating
Taste3.5
Balance3.5
Easy to make4.4
Popularity40
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Wash, core and quarter the apple and the pear half.
Put the fruit in the blender with the frozen berries.
Add the water and blend for about 60 seconds until smooth.
Pour into a glass and serve while it is cold.
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Apple Pear Smoothie with Mixed Berries
Taste
Cold, fruity and pleasantly tart, with berry flavour in front and mellow apple and pear sweetness behind.
About this smoothie
This is an everyday smoothie in the best sense. Apple and pear provide juice, natural sweetness and fibre, especially if you leave the peel on. The frozen berry mix, usually a combination of raspberries, blackberries, blueberries and currants, adds colour, tartness and chills the drink at the same time.
Because the berries are frozen, you need no ice, and the flavour stays concentrated. It is a practical smoothie for busy mornings and a simple way to get some fruit into a day that has little time for breakfast.
Bartender tips
Let the frozen berries sit for five minutes before blending if your blender struggles with frozen fruit.
A sweet apple such as Gala or Braeburn balances the tart berries best.
Variations
Berry yogurt
Replace half the water with natural yogurt for a creamier, more filling version.
Frequently asked questions
Can I use fresh berries?
Yes. With fresh berries, add a few ice cubes if you want it cold.