A sweet red apple softens the tang of kiwi and adds a crisp, juicy note. It is a simple everyday smoothie made from fruit you can buy all year round.
Garnish: No garnish · Ice: Served up, no ice
Fresh and fruity with crisp apple sweetness and a tangy kiwi note.
Red apples such as Gala, Fuji or Pink Lady are sweeter than green ones and balance the acidity of kiwi nicely. Blended with the skin, the apple adds fibre and a slightly thicker body, while the kiwi brings freshness and is well known for its vitamin C.
The smoothie is vegan, light and quick to make, a good glass for breakfast or the afternoon. Drink it fresh, as the apple browns and the colour dulls after a while.
Yes, it contains only fruit and water.
Sweet, crisp varieties such as Gala, Fuji or Pink Lady work best.
Yes, two tablespoons of yoghurt make it creamier.
Reader rating
Thanks for rating
Updated:
