Blueberries give this smoothie its deep violet colour and a mild sweetness. Mandarins add juice and a bright citrus note, raspberries a little tartness.
100 g
blueberries
30 g
raspberries
90 g
canned mandarin segments drained
1¼ oz
mandarin juice
3½ oz
water
Garnish: No garnish · Ice: Served up, no ice
Sweet and juicy with mellow blueberry, a tart raspberry edge and bright citrus.
Blueberries are mild and sweet, raspberries more tart, and together they give a rounded berry flavour. Canned mandarins bring their own sweet juice, so there is no need for sugar. Blueberries are known for their dark pigments, called anthocyanins, and all three fruits contain vitamin C.
The smoothie is light, as it contains no banana or dairy. Serve it as a fruity breakfast drink or a cool snack in summer.
Yes, use two peeled mandarins and replace the tin juice with water.
Yes, they make the smoothie colder and thicker.
Yes, all ingredients are plant based.
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