Smoothies

Banana and Pear Smoothie with Milk

Mild, creamy and comforting, this is the kind of smoothie that tastes like a milkshake without any added sugar. The pear keeps it juicy and lighter than a pure banana shake.

4Editors’ rating
Taste3.8
Balance3.9
Easy to make4.8
Popularity30
Reader rating: No reader ratings yet. Be the first.
  • GlassHighball glass
  • TechniqueBlended
  • DifficultyEasy
  • Time5 min
  • StrengthAlcohol-free
Jump to recipe ↓

Ingredients

1

Garnish: No garnish · Ice: Served up, no ice

Method

  1. Peel the banana and break it into pieces.
  2. Wash, core and quarter the pear half.
  3. Blend banana, pear and milk for about 30 seconds.
  4. Pour into a glass and serve cold.

Taste

Creamy and mild, with sweet banana, a juicy pear note and a milky finish.

About this smoothie

Banana and milk are a familiar pairing, and a little pear adds juiciness and a delicate floral note. Milk contributes protein and calcium, the banana natural sweetness and body. Nothing here is sharp or bitter, which makes it a good choice for children and anyone who prefers gentle flavours.

The smoothie is filling enough for breakfast and works well as an afternoon snack. Use cold milk so you do not need ice.

Bartender tips

  • A pinch of cinnamon suits the banana and pear very well.
  • For a thicker glass, freeze the banana in slices the night before.

Variations

Vegan
Use oat milk or almond milk instead of cow's milk.

Frequently asked questions

Is it vegan?

Not with cow's milk; any plant milk makes it vegan.

Can I use a whole pear?

Yes, just add a little more milk to keep it drinkable.

Is it suitable for children?

Yes, it is mild, sweet and has no added sugar.

Rate this cocktail

Reader rating

Updated: