Halve and pit the avocado and scoop out the flesh.
Wash the dandelion, spinach and rocket thoroughly.
Blend everything with the cold water for about 60 seconds until smooth.
Season with lime juice and a pinch of salt if you like and serve.
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Taste
Creamy and savoury with peppery rocket, a bitter dandelion edge and a mild, buttery body.
About this smoothie
Dandelion leaves are a traditional wild green with a clear bitter taste, rocket adds a peppery bite, and baby spinach contributes mild volume. Avocado brings creaminess and unsaturated fats, which makes this green drink more substantial than a smoothie made only of leaves.
Without any fruit it tastes almost like a cold, drinkable soup. A little lime juice and a pinch of salt make it even better. If you prefer something sweeter, add half a green apple.
Bartender tips
Young dandelion leaves are much milder than old ones.
A pinch of salt and some lime juice round off the savoury taste.
Variations
Fruity green
Add half a green apple or pear for a sweeter smoothie.
Frequently asked questions
Is this smoothie vegan?
Yes, all ingredients are plant based.
Is it sweet?
No, it contains no fruit and tastes savoury and slightly bitter.