Smoothies

Avocado Lime Smoothie with Spinach

This one is for people who like their green smoothies fresh rather than sweet. Lime and kiwi bring a lively sourness, avocado softens it, and spinach deepens the colour.

3.2Editors’ rating
Taste3
Balance3.2
Easy to make3.8
Popularity15
Reader rating: No reader ratings yet. Be the first.
  • GlassHighball glass
  • TechniqueBlended
  • DifficultyEasy
  • Time5 min
  • StrengthAlcohol-free
Jump to recipe ↓
Avocado Lime Smoothie with Spinach cocktail

Ingredients

1

Garnish: Lime wheel · Ice: Served up, no ice

Method

  1. Halve the avocado, remove the stone and scoop out half the flesh.
  2. Peel the kiwi and cut it into quarters.
  3. Wash the baby spinach and squeeze the lime.
  4. Blend everything with the cold water for about 60 seconds and sweeten with agave syrup to taste.

Watch it made

Avocado Lime Smoothie with Spinach

Taste

Creamy and zesty, with tart kiwi and lime over a soft avocado base; only lightly sweet.

About this smoothie

Kiwis are well known for their high vitamin C content, and lime juice adds more acidity and aroma. Together they keep the avocado from tasting flat and also slow down its browning, so the colour stays bright. Baby spinach gives the smoothie its deep green. Since there is no banana, the drink is less sweet than most; a teaspoon of agave syrup is there if you need it. A refreshing glass for a warm morning or after sport.

Bartender tips

  • Roll the lime firmly on the counter before cutting; it gives more juice.
  • A few ice cubes in the blender make the drink extra refreshing on hot days.

Variations

With banana
Add half a banana for a sweeter, rounder version.

Frequently asked questions

Can I use lemon instead of lime?

Yes, lemon juice works; it is slightly less aromatic.

Why is my smoothie bitter?

Kiwi seeds can taste bitter if blended too long; 45 to 60 seconds is enough.

Is it vegan?

Yes, sweetened with agave syrup it is fully plant based.

Rate this cocktail

Reader rating

Updated: