Halve the avocado, remove the stone and scoop out the flesh.
Blend everything with the ice cold water for about 40 seconds and serve at once.
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Taste
Thick and creamy with banana sweetness and a cool, fresh mint finish.
About this smoothie
Avocado and banana are two of the creamiest fruits you can blend: avocado brings a buttery texture and mostly unsaturated fats, banana adds sweetness and body. Together they need nothing more than cold water to become a thick, silky drink. Fresh mint lifts the flavour and keeps it from tasting heavy.
The smoothie is vegan and filling, a good breakfast or a snack after exercise. On hot days it is especially refreshing thanks to the mint.
Bartender tips
A squeeze of lime juice brightens the flavour and keeps the colour green.
Use a frozen banana for an even thicker, colder smoothie.
Variations
With spinach
Add 15 g baby spinach for a stronger green colour.