Peel the pineapple, remove the hard core and dice the flesh.
Wash, core and cut the pear into pieces.
Put the fruit and water in the blender.
Blend for about 45 seconds until smooth, pour into a glass and serve.
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Pineapple Smoothie with Pear
Taste
Juicy and light, with sweet pear softening the tangy pineapple; smooth with a slight graininess.
About this smoothie
Pineapple on its own can be quite acidic, and pear is the perfect way to soften it. A ripe pear is sweet, very juicy and has a fine, slightly grainy flesh that gives the smoothie body without dairy. Pineapple contributes vitamin C and a lively, tropical aroma.
With only three ingredients, the quality of the fruit decides everything, so choose a pineapple that smells sweet and a pear that is soft to the touch. It is a light drink for warm days or a fruity addition to breakfast.
Bartender tips
Frozen pineapple chunks make the smoothie cold and a little thicker.
A small piece of fresh ginger gives it a warming kick.
Variations
Coconut pear
Use coconut water instead of water for a softer, lightly tropical sweetness.
Frequently asked questions
Can I use canned pineapple?
Yes, drained pineapple in juice works; the smoothie becomes sweeter and less tangy.
Is this smoothie vegan?
Yes, it contains only fruit and water.
Why does fresh pineapple tingle on the tongue?
Fresh pineapple contains the enzyme bromelain, which can cause a slight tingling. It is harmless for most people.