Smoothies

Pineapple Smoothie with Pear

Pear takes the sharp edge off pineapple and makes it smoother and rounder. The result is juicy, sweet and pleasantly light, with a pale golden colour.

3.6Editors’ rating
Taste3.6
Balance3.3
Easy to make4.7
Popularity15
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  • GlassHighball glass
  • TechniqueBlended
  • DifficultyEasy
  • Time5 min
  • StrengthAlcohol-free
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Pineapple Smoothie with Pear cocktail

Ingredients

1

Garnish: Pineapple wedge · Ice: Served up, no ice

Method

  1. Peel the pineapple, remove the hard core and dice the flesh.
  2. Wash, core and cut the pear into pieces.
  3. Put the fruit and water in the blender.
  4. Blend for about 45 seconds until smooth, pour into a glass and serve.

Watch it made

Pineapple Smoothie with Pear

Taste

Juicy and light, with sweet pear softening the tangy pineapple; smooth with a slight graininess.

About this smoothie

Pineapple on its own can be quite acidic, and pear is the perfect way to soften it. A ripe pear is sweet, very juicy and has a fine, slightly grainy flesh that gives the smoothie body without dairy. Pineapple contributes vitamin C and a lively, tropical aroma.

With only three ingredients, the quality of the fruit decides everything, so choose a pineapple that smells sweet and a pear that is soft to the touch. It is a light drink for warm days or a fruity addition to breakfast.

Bartender tips

  • Frozen pineapple chunks make the smoothie cold and a little thicker.
  • A small piece of fresh ginger gives it a warming kick.

Variations

Coconut pear
Use coconut water instead of water for a softer, lightly tropical sweetness.

Frequently asked questions

Can I use canned pineapple?

Yes, drained pineapple in juice works; the smoothie becomes sweeter and less tangy.

Is this smoothie vegan?

Yes, it contains only fruit and water.

Why does fresh pineapple tingle on the tongue?

Fresh pineapple contains the enzyme bromelain, which can cause a slight tingling. It is harmless for most people.

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