Blend pear, apple juice and water for about 30 seconds.
Add the passion fruit pulp, pulse briefly and serve.
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Taste
Juicy and aromatic, mild pear sweetness with a perfumed passion fruit tang.
About this smoothie
Passion fruit is small, but its pulp is packed with aroma: tart, floral and tropical. Just one fruit is enough to flavour a whole glass. Pear supplies a mellow, juicy base and fibre, apple juice some extra sweetness. Passion fruit also contributes vitamin C.
The small black seeds are edible and give a light crunch; blend briefly to keep them whole, or strain if you prefer. A fragrant smoothie for breakfast or the afternoon.
Bartender tips
Ripe passion fruit has wrinkled skin and feels heavy for its size.
Blend the passion fruit only briefly so the seeds do not break and taste bitter.
Variations
Tropical version
Replace the pear with mango for a sweeter, fuller drink.