Smoothies

Nectarine Mint Smoothie with Coconut Water

Ripe nectarines, a generous handful of mint leaves and chilled coconut water: that is all it takes. The result is light, juicy and noticeably cooling on a hot day.

3.3Editors’ rating
Taste3.4
Balance2.9
Easy to make4.3
Popularity6
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  • GlassHighball glass
  • TechniqueBlended
  • DifficultyEasy
  • Time5 min
  • StrengthAlcohol-free
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Nectarine Mint Smoothie with Coconut Water cocktail

Ingredients

1

Garnish: Mint sprig · Ice: Served up, no ice

Method

  1. Wash the nectarines, remove the stones and quarter them.
  2. Rinse the mint and pick the leaves.
  3. Put fruit, mint and coconut water in the blender.
  4. Blend for about 45 seconds until smooth and serve well chilled.

Watch it made

Nectarine Mint Smoothie with Coconut Water

Taste

Light and juicy, with fragrant nectarine, a cool mint lift and a soft coconut sweetness.

About this smoothie

Despite its old title, this smoothie contains no apple: nectarines carry it on their own. They are juicy, aromatic and a source of vitamin C, and their thin, smooth skin blends in without peeling. Mint gives a clear, cool freshness that fits stone fruit very well.

Coconut water is light, slightly sweet and contains potassium, which is why it is popular after sport. The smoothie is thin and refreshing rather than creamy, more of a summer cooler than a meal, perfect after a walk in the heat.

Bartender tips

  • Chill the nectarines and coconut water beforehand, as there is no ice in the recipe.
  • Add a few ice cubes when blending for an even more refreshing drink.

Variations

With apple
Add half a red apple for extra juiciness, as in the original recipe name.

Frequently asked questions

Why is there no apple?

The original recipe listed only nectarines, mint and coconut water. You can add half an apple if you like.

Is this smoothie vegan?

Yes, all ingredients are plant based.

Can I use peaches?

Yes. Peaches are a little sweeter; peel them if the fuzz bothers you.

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