Avocado and banana give this smoothie the texture of a milkshake, while coconut water keeps it light and slightly sweet. A squeeze of lime adds freshness.
½
avocado ripe
1
banana
6¾ oz
coconut water chilled
1 tsp
lime juice for freshness (optional)
Garnish: No garnish · Ice: Served up, no ice
Velvety and mild with gentle banana sweetness and a light coconut freshness.
Avocado is one of the few fruits that is rich in fat, mostly monounsaturated, which gives smoothies a creamy, filling texture. In many tropical countries sweet avocado drinks are common, so the pairing with banana and coconut is less unusual than it sounds.
Coconut water adds a light sweetness and naturally contains potassium. The smoothie works as a quick breakfast or a filling snack.
Yes, but the smoothie will be very rich and thick. Add more coconut water.
Yes, all ingredients are plant based.
It is best fresh, because avocado turns brown. Lime juice slows this down a little.
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