Smoothies

Apple Pear Smoothie with Berry Mix and Spinach

Frozen berries chill this smoothie and dye it a deep berry purple, so the spinach disappears completely. What you taste is apple, pear and a pleasant tartness.

3.5Editors’ rating
Taste3.4
Balance3.3
Easy to make4.2
Popularity30
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  • GlassMason jar
  • TechniqueBlended
  • DifficultyEasy
  • Time5 min
  • StrengthAlcohol-free
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Apple Pear Smoothie with Berry Mix and Spinach cocktail

Ingredients

1

Garnish: A few whole berries · Ice: Served up, no ice

Method

  1. Wash, core and quarter the apple and pear.
  2. Rinse the baby spinach.
  3. Put the spinach and water into the blender first, then the fruit and frozen berries on top.
  4. Blend for about one minute until no leaf pieces remain.
  5. Pour into a jar and drink right away.

Watch it made

Apple Pear Smoothie with Berry Mix and Spinach

Taste

Fruity and tart with a cold, thick body; the spinach is hardly noticeable.

About this smoothie

This is a good first green smoothie for anyone who is not sure about leaves in a drink. Baby spinach has a very mild flavor, and the dark berries cover its color. Apple and pear supply sweetness and juiciness, the berries add acidity and a cold, thick texture.

Berries such as blueberries and raspberries are rich in fiber, and baby spinach contributes vitamin K and folate. Because the berries are frozen, you do not need ice, and the smoothie stays cold for longer. It suits a quick breakfast or a snack after a workout.

Bartender tips

  • Blending spinach with the liquid first gives a smoother result in weaker blenders.
  • If the berries are very tart, a soft date or 1 tsp honey balances them.

Variations

Creamier version
Swap the water for oat milk or add 2 tbsp natural yogurt.

Frequently asked questions

Will I taste the spinach?

Hardly. Baby spinach is mild and the berries dominate both taste and color.

Can I use fresh berries?

Yes, but the smoothie will be thinner and less cold; add two or three ice cubes if you like.

Is it vegan?

Yes, it contains only fruit, spinach and water.

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